Samba Rava (சம்பா ரவை) – Healthy & Nutritious Broken Wheat
Samba Rava, also known as Broken Wheat or Samba Godhumai Rava, is a wholesome and fiber-rich ingredient used in upma, porridge, and traditional South Indian recipes. It is made from coarsely ground Samba wheat, which retains more fiber and nutrients than regular wheat rava.
- Rich in Fiber & Nutrients – Supports digestion & heart health.
- Perfect for Weight Management – Low in calories, high in satiety.
- Versatile Use – Ideal for Upma, Kichadi, Porridge & more.
- 100% Natural & Preservative-Free – No artificial additives.
Note: Images are for illustrative purposes only.
