Idly Rice / இட்லி அரிசி – Perfect for Soft & Fluffy Idlis
Idly Rice (இட்லி அரிசி) is a high-quality, short-grain rice specially cultivated for making soft, fluffy idlis and crispy dosas. It ensures better fermentation and enhances the taste and texture of South Indian delicacies.
- Premium quality & easy to grind
- Perfect for Idli, Dosa, and other South Indian dishes
- Ensures soft and fluffy texture
- Rich in carbohydrates for sustained energy
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