Idiyappam Flour (இடியாப்ப மாவு) – Soft & Fine Rice Flour for String Hoppers
Idiyappam Flour is a finely ground rice flour specially processed for making soft and smooth Idiyappam (String Hoppers), Sevai, and Rice Noodles. It ensures a light, fluffy, and non-sticky texture in every bite.
- Premium Quality Rice Flour – Finely milled for soft Idiyappam.
- 100% Natural & Preservative-Free – No artificial additives.
- Versatile Use – Ideal for Idiyappam, Kozhukattai, and Sevai.
- Easy to Cook & Digest – Suitable for all age groups.
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