Rice Flour / அரிசி மாவு/Arisi Maavu

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Rice Flour / அரிசி மாவு

Rice Flour (Arisi Maavu) is a versatile kitchen essential, perfect for making a variety of Indian dishes. It is finely ground from premium-quality rice, ensuring smooth texture and freshness.

Uses of Rice Flour:

🍚 Idiyappam & Kozhukattai – Soft and delicious traditional South Indian delicacies
🥞 Dosa & Adai – Crispy and tasty varieties for breakfast
🍘 Murukku & Seedai – Crunchy and flavorful snacks
🥮 Puttu & Appam – Light, fluffy, and nutritious options
🥧 Gluten-Free Baking – Ideal for cakes, cookies, and pancakes

Key Features:

100% Natural & Pure – No preservatives or additives
Gluten-Free – Safe for gluten-sensitive diets
Fine & Smooth Texture – Perfect for soft and crispy recipes
Hygienically Processed – Maintains quality and freshness

📌 Best Choice For: Traditional Indian Cooking, Snacks, Breakfast, Gluten-Free Diets, and Everyday Essentials.

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