Green Moong Dal (பாசி பயறு) – Protein-Rich & Healthy
Green Moong Dal is a nutrient-dense, protein-rich lentil that is a staple in Indian kitchens. It is known for its high fiber content, easy digestibility, and versatility in cooking. This premium-quality dal retains its natural goodness for a healthy diet.
- 100% Natural & Unpolished: Free from additives and preservatives.
- Rich in Protein & Fiber: Supports digestion, boosts energy, and aids weight management.
- Versatile & Easy to Cook: Can be used whole or sprouted for various dishes.
- Usage: Ideal for Dal, Sprouts, Curries, Khichdi, Salads, and Soups.